So I totally used to enjoy Chinese food, but not so much these days. Maybe that’s because there is far more variety of Asian specialties from which to choose in Dallas/Ft. Worth. I’ve grown to like Thai and Vietnamese foods. Of course, I tend to order the same thing from different restaurants. Changing the taste buds is an adventure in itself. I wouldn’t call myself an adventurous eater, but I am willing to try a few new things. That includes, these days, Indian foods. My sister-in-law can cook some really good Indian food. I am learning to expand my taste horizons. So one of my new favorites isn’t even Thai or Vietnamese, but rather Indo-Chinese.
If you’re in Irving, check out the Samosa Hut and Grill. Thanks to K. and S. for this supper club suggestion. The samosas are made to order. I had the chili chicken–fiery, but tasty. I’d venture to say I’ll try everything on the menu at some point in time, of course not all at once.
That’s a little something to consider for your belly today or tomorrow or for whenever. You got fave-food spot? Lemme know. I am adding to my culinary travels.
Here’s to living well, living to eat, and eating to live. Life is too short not to try new things. Go live more!